Jasmine flowers belong to climbing plants, bearing fragrant tubular petals and oval-shaped glossy leaves. Their intoxicating fragrance fills the air as the sun sets, making jasmine blossoms particularly captivating.
Materials
Color: Buds and petals in white (Extreme White); Stems and sepals in green (Chestnut Green); Central part of the flower in yellow (Cantaloupe Color)
kowanii #101 Petal Piping Nozzle
Piping bags
Piping Steps
- Cut a moderately sized hole at the end of a piping bag filled with white buttercream frosting. Squeeze several short, thick lines around the flower's perimeter with steady pressure to create flower buds.
- Cut a small hole at the end of a piping bag filled with green buttercream frosting. Pipe stems and sepals around each flower bud.
- Using the petal piping nozzle, pipe the first flower consisting of five petals (refer to "Basic Petal Piping"), ensuring their bases converge at a common center.
- Repeat the previous step, piping more clusters of small, adorable flowers.
- Cut a small hole at the end of a piping bag filled with yellow buttercream frosting and pipe the central part of the flowers.
